Dinner MENU
Antojitos (Starters)
Esquites (V)
11
Sautéed Sweet Corn, Homemade Jalapeño Aioli, Queso Fresco, Coriander & Crispy Tortilla, Drizzled with Salsa Macha
Salsa and Chips (VG)
7/18
Fried Corn Tortillas & Spicy Tomato Salsa with Scallions & Coriander
Tableside Guacamole and Chips (VG)👍
26
Crispy Corn Tortillas & House-Made Guacamole Dip — Avocado, Tomatoes, Coriander, Jalapeños, Salt, Pepper, Lime Juice, Olive Oil
Mixed at Your Table
Chalupas Poblanas (3 pcs)👍
16
(Open Tacos) Tortillas Topped with Red and Green Salsa, Garnished with Onion & Your Choice of Topping:
+ Chicken Tinga
+ BEEF
Chicken TOSTADAs (2 PCS)
16
Crispy Corn Tortillas Layered with Refried Beans, Chicken, Lettuce, Tomato, and Onions, Topped with Salsa, Crema, and Queso Fresco
Mami’s Nachos
18
Loaded Nachos — Crispy Tortillas, Cheese Sauce, Black Beans, Pickled Jalapeño, Sour Cream
+ Beef or Chicken (+6)
El Diablo Fries
12
Fries with Cheese & Jalapeño, and a Side of Fiery Habanero Sauce
ADD CHORIZO +5
Ensaladas (Salads)
Turnip Salad with Cucumber and Pineapple (VG)👍
14
Freshly cut turnip, cucumber and pineapple salad, drizzled with agave vinaigrette, and garnished with sunflower seeds, coriander and mint
What are Molletes?
Molletes are a classic Mexican dish consisting of toasted bolillo halves (a type of Mexican bread) topped with refried beans and melted cheese, often garnished with pico de gallo or salsa.
Molletes
Open Face Mexican Style Sandwich, Mayo, Pico de Gallo, Refried Beans, Queso Fresco, Sliced Avocado & choice of Topping:
Four Cheese (V) (G)
16
(Cotija, Queso Fresco, Oaxaca, Mexican Cheddar)
BUTTER “CHICKEN” Jackfruit (V)(G)
16
Chorizo (G)👍
+ Fries (G) (+3)
16
+ El Diablo Fries (G) (+5)
Fries with Cheese & Jalapeño, and a Side of Fiery Habanero Sauce
What is a Tamal?
Tamales are a beloved traditional Mexican dish made from masa (corn dough) filled with meats, cheeses, fruits, vegetables, or chilies. Wrapped in corn husks or banana leaves and steamed until tender, tamales are a staple in Mexican cuisine.
Tamales the Mexican Way
Cheese & Pepper (V)
Mushroom Pastor (VG)
Succulent Mushrooms Simmered in Sweet Adobo Sauce & Topped with Grilled Pineapple
Birria tamal
Pork Salsa Verde👍
14
Strips of Roasted Jalapeño & Tomato with Melty Ranchero Cheese
15
18
Tender Beef Cooked in a Rich Savoury Sauce with Chile Guajillo
18
Succulent Pork Simmered in a Vibrant Green Sauce Made from Tomatillos, Jalapeños, Garlic & Fresh Cilantro
Chicken Tinga
16
Lean & Tender Chicken Breast Simmered in Tomato-Chipotle Sauce
papas con chorizo👍
58
16
Potatoes Sautéed with Smoky Mexican Chorizo Topped with Chipotle Sauce & Crispy Potato Chips
Mami’s Tamales Platter
A selection of any 4 Tamales, sour cream & salsa
Suggested Serving Size per Person:
2 Tamales🫔🫔
MEXICAN SOUPS
Acompanamientos (Sides)
Salsa Macha (VG)
5
Salsa Roja (VG)
4
Salsa Verde (VG)
4
CORN CHIPS
4
Pico de Gallo (VG)
5/12
Sour Cream (V)
3
Tortillas (3 pcs) (VG)
4
Mexican Rice (VG)
5
Refried Beans (V)
5
Chipotle Aioli (VG)
3
Jalapeño (VG)
3
Platos Fuertes (Mains)
CHILE RELLENO (V)
23
A Roasted Poblano Pepper Stuffed with a Melty Blend of Oaxaca & Mozzarella Cheese, Battered & Fried, Served with a Rich Tomato Sauce, Garnished with Queso Fresco, Salsa Macha & Toasted Pine Nuts
BURRITO TAMAL
29
Flour Tortilla Filled with Beans, Rice, Quesillo, Lettuce & a Pork Salsa Verde Tamal, Served on a Bed of Pipián Sauce & Topped with Sour Cream, Queso Fresco & Radish
½ Grilled Chicken with Mildly Spicy Green Mole Sauce, Finished with Black Sesame
Postre (Desserts)
Churros
14
Chocolate Hazelnuts Sauce
Sweet Tamal
13
Served with Whipping Cream. Ask for Our Tamal of the Month
PALETAS
8
Your Choice of Popsicle Made from Fresh, Natural Fruits:
• Mango Passionfruit
• Blue Pea Coconut
• Strawberry
• Hibiscus Orange
Prices are subjected to applicable taxes & 10% service charge
👍 - Recommended
(V) - Vegetarian | (VG) - Vegan | (G) - Contains Gluten
mejillones al tequila (G)
28
Green Lip Mussels with Garlic, Shallots & Tequila, Finished with Dill, Coriander & Chilli, Served with Crispy House Bread
Classic Quesadillas(2PC) (V)
14
Warm Corn Tortilla Filled with Melted Oaxaca Cheese & Creamy Refried Beans, Served with a Side of Zesty Green Salsa
ADD CHICKEN TINGA OR BEEF +6
MAMI’S TORTILLA SOUP (V)
18
Roasted Tomato Broth, Topped with Queso Fresco, Crispy Tortillas, Avocado Slices, Sour Cream & Fresh Coriander
POZOLE
18
Hominy and Chicken Broth with Chopped Red Onions and Radish, Garnished with Chili Powder, Lime Wedges & Oregano, Served with a Tostada
GREEN PIPIAN CHICKEN
35
MAMI’S ENCHILADAS SUIZAS
26
3 Corn Tortillas Filled with Shredded Chicken, Rolled, Covered in a Creamy Tomatillo Sauce, Topped with Melted Cheese & Finished with Sour Cream, Avocado Slices, Onions & Fresh Coriander
ADD REFRIED BEANS & MEXICAN RICE +6